Browsing by Author "Macej, Ognjen"
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Artisanal Vlasina Raw Goat's Milk Cheese: Evaluation and Selection of Autochthonous Lactic Acid Bacteria as Starter Cultures
Terzić-Vidojević, Amarela; Tolinački, Maja; Živković, Milica; Veljović, Katarina; Jovanović, Snežana; Macej, Ognjen; Topisirović, Ljubiša (Faculty Food Technology Biotechnology, Zagreb, 2013)