Преглед тема: "16S rDNA"
Приказ резултата 1-5 од 5
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Analiza mikroflore bakterija mlečne kiseline u tradicionalnim kravljim sirevima sa Kavkaza / Analysis of the lactic acid bacteria microflora in traditional Caucasus cow's milk cheeses
(Srpsko biološko društvo, Beograd, i dr., 2009) -
Karakterizacija bakterija mlečne kiseline izolovanih iz zlatarskih sireva proizvedenih u domaćinstvu na dve geografski različite lokacije / Characterization of lactic acid bacteria isolated from artisanal Zlatar cheeses produced at two different geographical location
(Društvo genetičara Srbije, Beograd, 2009) -
Phenotypic and genotypic characterization of lactic acid bacteria isolated from Azerbaijani traditional dairy products
(African Journal of Biotechnology, 2009) -
Preliminary characterization of lactic acid bacteria isolated from Zlatar cheese
(Wiley, Hoboken, 2007)