Browsing by Subject "safety"
Now showing items 1-4 of 4
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Characterisation and preliminary lipid-lowering evaluation of Lactobacillus isolated from a traditional Serbian dairy product
(Wageningen Academic Publishers, Wageningen, 2015) -
Probiotic potential of Lactobacillus fermentum G-4 originating from the meconium of newborns
(Srpsko hemijsko društvo, Beograd, 2019)