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dc.contributorMatavulj, Milica
dc.creatorMalešević, Milka
dc.creatorRašić, Slađan
dc.creatorSantra, Violeta
dc.creatorKojić, Milan
dc.creatorStanisavljević, Nemanja
dc.date.accessioned2023-05-22T11:15:47Z
dc.date.available2023-05-22T11:15:47Z
dc.date.issued2021
dc.identifier.issn2334-6590
dc.identifier.urihttps://imagine.imgge.bg.ac.rs/handle/123456789/1871
dc.description.abstractAmong them, bacterial and fungal pathogens Paenibacillus larvae, Melissococcus pluton, Ascosphera apis and Nosema ceranae play a major impact on honey bees colonies. Thus, developing alternative prophylactic and curative strategies are urgently needed. The use of probiotic bacteria in honey bee supplemental feeding is therefore promising to treat or prevent diseases. Brevibacillus laterosporus, Gram-positive endospore forming bacilli, is recognised as one of the promising antibacterial and antifungal agents producer. The aim of this study was to examine the short-therm effects of B. laterosporus supplemented diet on worker honey bee microbiome. Dry spores of B. laterosporus strain BGSP11 have been administrated through a sugar syrup diet to ten colonies and a representative specimen of worker honey bees was taken before the start of the treatment and immediately after the syrup was consumed. The microbial diversity was assessed before and after the treatment using Illumina MiSeq sequencing platforms (ID Genomics service, Seattle, WA, USA). 16s rRNA sequencing for bacterial community profiling and fungal Internally Transcribes Spacer for mycological taxa profiling were used. The next-generation microbiome bioinformatics platform QIIME2 v 2021.4 was used for filtering and denoising obtained sequences, calculation of diversity metrics and taxonomy assignment. The feature classifier was trained using the Greengenes v 13_8 for bacterial taxa and fungal UNITE database v 8.3. The results obtained in this study indicated statisticaly significant alfa diversity between control and experimental group honey bee microbiota composition. The diversity abundance was higher in control comparing to the group treated with B. laterosporus strain BGSP11 spores. There was no significant diference in Bray- Curtis distance among two groups of analysed samples. Regarding to mycological abundance, composition was completely different between two groups; control group had Claviceps as predominant genus, while in treated group of honey bee microbiome Metschnikowia genus was prevalent, indicating that the presence of fungal pathogens in treated group is highly diminished.sr
dc.language.isoensr
dc.publisherNovi Sad : Faculty of Sciences, Department of Biology and Ecologysr
dc.relationinfo:eu-repo/grantAgreement/MESTD/inst-2020/200042/RS//sr
dc.rightsopenAccesssr
dc.rights.urihttps://creativecommons.org/licenses/by-nc-nd/4.0/
dc.sourceBiologia Serbicasr
dc.subjectBrevibacillus laterosporussr
dc.subjecthoneybee microbiomesr
dc.subjectmetagenomicssr
dc.subject16S rRNA sequencingsr
dc.subjectInternally Transcribes Spacer sequencingsr
dc.titleBrevibacillus laterosporus supplementation diet modulates honey bee microbiomesr
dc.typeconferenceObjectsr
dc.rights.licenseBY-NC-NDsr
dc.citation.issue1 (Special Edition)
dc.citation.spage113
dc.citation.volume43
dc.description.otherBook of Abstracts: Belgrade BioInformatics Conference 2021sr
dc.identifier.fulltexthttps://imagine.imgge.bg.ac.rs/bitstream/id/209022/Brevibacillus_laterosporus_supplementation_diet_modulates_honey_bee_microbiome_2021.pdf
dc.identifier.rcubhttps://hdl.handle.net/21.15107/rcub_imagine_1871
dc.type.versionpublishedVersionsr


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