A biotechnological process for the production of pyocyanin and 1-hydroxyphenazine using waste streams from the potato chips industry
Апстракт
Potato industry is one of the major food industries that generates considerable amounts of
potato peels and wastewater (1). These wastes can then be utilized as components of
microbial media in biotechnological production of pyocyanin (PYO) and 1-hydroxyphenazine
(1-HP) using Pseudomonas aeruginosa (2). PYO and 1-HP possess important biological
activities, thus could be applied in the field of medicine, and can be used as biocontrolling
agents (2). However, their application is hindered due to high costs associated with their large
scale production.
In this work, we established a fermentation process which utilizes either potato peels or
potato wastewater as the sole nutrient source to obtain PYO and 1-HP. P. aeruginosa BK25H
strain was selected from our in-house collection. This approach afforded 10 mg/l PYO and
9 mg/l 1-HP using potato wastewater and 15 mg/l PYO and 11 g/l 1-HP using potato peels
after 24 h incubation. This work is the step towards zero-pollution and conve...rsion of waste
to valuable microbial products.
Извор:
Biotechnology for a circular bioeconomy: carbon capture, waste recycling and mitigation of global warming, 2023, 53-Финансирање / пројекти:
- BioECOLogics - Value-added biologics through eco-sustainable routes (RS-ScienceFundRS-Ideje-7730810)
Напомена:
- Biotechnology for a circular bioeconomy: 28 -29 march 2023. AFOB-EFB Virtual conference
URI
https://www.accelevents.com/e/circular-bioeconomy-2023https://imagine.imgge.bg.ac.rs/handle/123456789/1923
Институција/група
Institut za molekularnu genetiku i genetičko inženjerstvoTY - CONF AU - Pantelić, Lena AU - Lazić, Jelena AU - Nikodinović-Runić, Jasmina AU - Vojnović, Sandra PY - 2023 UR - https://www.accelevents.com/e/circular-bioeconomy-2023 UR - https://imagine.imgge.bg.ac.rs/handle/123456789/1923 AB - Potato industry is one of the major food industries that generates considerable amounts of potato peels and wastewater (1). These wastes can then be utilized as components of microbial media in biotechnological production of pyocyanin (PYO) and 1-hydroxyphenazine (1-HP) using Pseudomonas aeruginosa (2). PYO and 1-HP possess important biological activities, thus could be applied in the field of medicine, and can be used as biocontrolling agents (2). However, their application is hindered due to high costs associated with their large scale production. In this work, we established a fermentation process which utilizes either potato peels or potato wastewater as the sole nutrient source to obtain PYO and 1-HP. P. aeruginosa BK25H strain was selected from our in-house collection. This approach afforded 10 mg/l PYO and 9 mg/l 1-HP using potato wastewater and 15 mg/l PYO and 11 g/l 1-HP using potato peels after 24 h incubation. This work is the step towards zero-pollution and conversion of waste to valuable microbial products. C3 - Biotechnology for a circular bioeconomy: carbon capture, waste recycling and mitigation of global warming T1 - A biotechnological process for the production of pyocyanin and 1-hydroxyphenazine using waste streams from the potato chips industry SP - 53 UR - https://hdl.handle.net/21.15107/rcub_imagine_1923 ER -
@conference{ author = "Pantelić, Lena and Lazić, Jelena and Nikodinović-Runić, Jasmina and Vojnović, Sandra", year = "2023", abstract = "Potato industry is one of the major food industries that generates considerable amounts of potato peels and wastewater (1). These wastes can then be utilized as components of microbial media in biotechnological production of pyocyanin (PYO) and 1-hydroxyphenazine (1-HP) using Pseudomonas aeruginosa (2). PYO and 1-HP possess important biological activities, thus could be applied in the field of medicine, and can be used as biocontrolling agents (2). However, their application is hindered due to high costs associated with their large scale production. In this work, we established a fermentation process which utilizes either potato peels or potato wastewater as the sole nutrient source to obtain PYO and 1-HP. P. aeruginosa BK25H strain was selected from our in-house collection. This approach afforded 10 mg/l PYO and 9 mg/l 1-HP using potato wastewater and 15 mg/l PYO and 11 g/l 1-HP using potato peels after 24 h incubation. This work is the step towards zero-pollution and conversion of waste to valuable microbial products.", journal = "Biotechnology for a circular bioeconomy: carbon capture, waste recycling and mitigation of global warming", title = "A biotechnological process for the production of pyocyanin and 1-hydroxyphenazine using waste streams from the potato chips industry", pages = "53", url = "https://hdl.handle.net/21.15107/rcub_imagine_1923" }
Pantelić, L., Lazić, J., Nikodinović-Runić, J.,& Vojnović, S.. (2023). A biotechnological process for the production of pyocyanin and 1-hydroxyphenazine using waste streams from the potato chips industry. in Biotechnology for a circular bioeconomy: carbon capture, waste recycling and mitigation of global warming, 53. https://hdl.handle.net/21.15107/rcub_imagine_1923
Pantelić L, Lazić J, Nikodinović-Runić J, Vojnović S. A biotechnological process for the production of pyocyanin and 1-hydroxyphenazine using waste streams from the potato chips industry. in Biotechnology for a circular bioeconomy: carbon capture, waste recycling and mitigation of global warming. 2023;:53. https://hdl.handle.net/21.15107/rcub_imagine_1923 .
Pantelić, Lena, Lazić, Jelena, Nikodinović-Runić, Jasmina, Vojnović, Sandra, "A biotechnological process for the production of pyocyanin and 1-hydroxyphenazine using waste streams from the potato chips industry" in Biotechnology for a circular bioeconomy: carbon capture, waste recycling and mitigation of global warming (2023):53, https://hdl.handle.net/21.15107/rcub_imagine_1923 .